Zesty Trio Jalapeño’, Cheddar & Olives Sourdough

A bold, savory sourdough featuring a blend of spicy jalapeños, sharp cheddar cheese, and briny, hand-cut black olives.

Baking creates pockets of molten cheddar that coat the jalapeños, while the olives add an earthy balance to every bite.

Perfect for evening meals, as a side for chili or soups, or even as a standalone gourmet snack.

📦 Storage & Reheating:

Countertop: Store your loaf in a paper bag or linen cloth. Avoid plastic to keep that crust perfectly crisp!

 The Freezer Hack: Pre-slice your loaf before freezing. It keeps it fresh for weeks and makes breakfast toast a breeze.

 The Refresh: Love a warm center? Heat slices in a skillet or toaster. For a whole loaf, pop it in the oven at 180°C for 5–8 minutes.